The ugli fruit, also known as Jamaican tangelo, is a unique citrus fruit that originated in Jamaica. It’s a natural hybrid of a tangerine or orange and a grapefruit. The name “ugli” comes from its rough and wrinkled exterior, which has an unattractive, lumpy appearance compared to most other citrus fruits. Despite this, the fruit’s flesh is incredibly juicy and sweet, with a tangy flavor that’s more delicate than that of a grapefruit.
Interesting Facts About Ugli Fruit:
- Hybrid Citrus Origin: Ugli fruit is a hybrid created from a mix of grapefruit (or pomelo), orange, and tangerine. Its name comes from its rather “ugly” appearance, with a wrinkly and loose rind that can be green, yellow, or orange.
- Discovery in Jamaica: It was discovered growing wild near Brown’s Town, Jamaica, around 80 years ago. Jamaica remains the primary producer of this citrus fruit.
- Trademarked Name: The name “UGLI” is a registered trademark of Cabel Hall Citrus Limited, which markets the fruit under the species Citrus reticulata × Citrus paradisi.
- Seasonal Availability: Ugli fruit is typically available between November and April, making it a winter citrus treat.
- Appearance: The fruit is often lopsided and comes in various odd shapes. It is larger than a grapefruit, with a diameter ranging from 4 to 6 inches, and has fewer seeds than other citrus fruits.
- Easy to Peel: Despite its thick, wrinkled skin, the fruit is easy to peel, much like an orange. The flesh inside is juicy and sweet, lacking the bitterness of grapefruit but carrying a tangy flavor.
- Juicy Nature: It is one of the juiciest citrus fruits, ideal for making fresh juice, which pairs well with breakfast or as a refreshing snack.
- Flavor Profile: The fruit’s flavor is a unique combination—sweeter than a tangerine but more tangy than an orange, providing a balanced taste that works well in both sweet and savory dishes.
- Skin Health: Vitamin C in Ugli fruit helps in collagen production, which keeps the skin firm and reduces the appearance of wrinkles. It can be used in DIY skincare recipes for a natural glow.
- Oral Health: The fruit contains vitamin B, including folate, which helps maintain healthy gums and overall oral health.
- Unique Storage Traits: Ugli fruit can be kept fresh for up to 5 days at room temperature or up to 2 weeks when refrigerated. However, prolonged storage can make it bitter.
- Non-Interference with Medication: Unlike grapefruits, Ugli fruit does not interfere with blood pressure medications, making it a safer option for people on such treatments.
- High Sugar Content: Despite being low in calories, the fruit has a relatively high natural sugar content, around 16 grams per fruit.
- Limited Supply: Ugli fruit is relatively expensive due to limited availability and is often sold in specialty fruit markets